
It’s about that time of year for pumpkin spice mayhem. To commemorate the beginning of autumn, Dairy Queen will be offering a BOGO milkshake deal on the first day of the season. Not to be left out, Dunkin’ recently released its new fall menu, including a pumpkin spice latte, apple cider doughnuts and more. But they didn’t stop there! Dunkin’ also took a page out of the Starbucks playbook and rolled out the best new thing in bagels: Stuffed Bagel Minis. Psst: See how the Dunkin’ PSL compares to Starbucks. What Are the Stuffed Bagel Minis? You know the Bantam Bagels at Starbucks? The Dunkin’ offering is very similar. Each Stuffed Bagel Mini is a little larger than a golf ball, so that’s at least two to three bites worth of bagel goodness. The bagels come two to an order, which is perfect for snacking, but if you’re really hungry or want to make a full meal of them, you might want to snag two orders. View this post on Instagram So why didn’t anyone tell me @dunkin had NEW mini stuffed bagels!!! I’m mad I didn’t know sooner. Stopped to get my iced coffee and saw these and I had to try them. I got the ones with everything bagel seasoning but there’s regular as well. They’re a good size and stuffed with cream cheese. They come warm 😍 I’m in love guys! These are amazing and a game changer!!! Only sad part it comes with only two so if you’re a fatty like me get two orders lol. But seriously this is the best new item I’ve seen! Killing it @dunkin ❤️ . . . Tag a friend Turn notifications on . . . . . #dunkindonuts #dunkindonutscoffee #icedcoffeeaddict #icedcoffee #bagel #bagelandcreamcheese #everythingbagelseasoning #breakfast #beyondsandwich #caramelicedcoffee #snacks #junkfood #foodie #foodpic #instafood #foodblogger #foodphotography #picoftheday #morningcoffee #dunkinrun #cheatday #iifym #forkyeah #foodbeast #yum #delish #schoko #sugar #candy #creamer A post shared by Dijana Jashari (@snacksfromaround) on Sep 10, 2020 at 6:48am PDT Dunkin’ serves the Stuffed Bagel Minis warm, and they’re available in plain or coated in a layer of everything bagel seasoning for extra flavor. Plus, the mini bagels are generously filled with plain cream cheese. Will Stuffed Bagel Minis Be Around for Long? While the Stuffed Bagel Minis are part of Dunkin’s new fall lineup, there isn’t any indication that they are a limited time offer. Whether you eat Stuffed Bagel Minis in the morning or afternoon, they might just be the perfect match for one of Dunkin’s other new offerings: maple sugar snackin’ bacon! Snackin’ bacon is just what it sounds like. If you want a punch of protein while out and about, an order of eight lightly sweetened strips of bacon could be just what you need. Recipes for People Who Love Mini Food Mini Sausage PiesThe simple ingredients and family-friendly flavor of these little sausage cups make them a go-to dinner favorite. And everyone gets their own pies—which makes them even better! —Kerry Dingwall, Ponte Vedra, FloridaGet Recipe Snickerdoodle Ice Cream Sandwich MinisMy husband absolutely loves ice cream sandwiches and snickerdoodles, so I combined them into one fun treat. Here’s how we build this cool dessert. —Heather Pilon, Winslow, Maine Get Recipe Cranberry-Beef Mini BurgersCranberry tapenade brings a deep red color and sweet-sour zing to these fun little bacon cheeseburgers. Serve them for parties or any time you want to treat your family. —Priscilla Yee, Concord, CaliforniaGet Recipe Mini Mac & Cheese BitesYoung relatives were coming for a Christmas party, so I wanted something fun for them to eat. Instead, the adults devoured my mini mac and cheese. —Kate Mainiero, Elizaville, New YorkGet Recipe Mini Neapolitan Baked AlaskasSurprise—there’s ice cream inside these tiny showstoppers! Dinner guests will be thrilled with the pretty presentation. —Taste of Home Test KitchenGet Recipe Mini Pizza Muffin CupsI just baked these mini pizzas and the kids are already demanding more. The no-cook pizza sauce and refrigerated dough make this meal a snap. —Melissa Haines, Valparaiso, IndianaGet Recipe Broccoli & Chive Stuffed Mini PeppersThere’s plenty of both crunch and cream in these party appetizers. Fresh chives help them really stand out. —Jean McKenzie, Vancouver, WashingtonGet Recipe Mini Peanut Butter Sandwich CookiesPeanut butter lovers go nuts for these rich little sandwich cookies. On a hot day, sandwich ice cream between the cookies instead of frosting. It cools you right down. —Keri Wolfe, Nappanee, Indiana Get Recipe Mini Ham & Cheese QuichesWe bake mini quiches for breakfast or brunch with ham and cheddar in muffin pans. Salad croutons replace the need for a crust. —Lois Enger, Colorado Springs, ColoradoGet Recipe Mini Shepherd’s PiesThese savory little pies may be made with simple convenience items, but I’m just as confident serving them to drop-in company as I am to my husband and three boys. —Ellen Osborne, Clarksville, TennesseeGet Recipe Mini Maple Cinnamon RollsMaple syrup sweetens these lovely little cinnamon buns. I make the dough in my bread machine before popping the rolls in the oven. My husband prefers them warm. —Juanita Carlsen, North Bend, OregonGet Recipe Meat Loaf MiniaturesMy family and I can’t get enough of these little muffins topped with a sweet ketchup sauce. They are the perfect portion size. This recipe requires no chopping, so it’s quick and easy to make a double batch and have extras for another day. They’re great to give to new moms, too. —Joyce Wegmann, Burlington, Iowa Get Recipe Mini Cherry CheesecakesThese little cheesecakes make a fun dessert that’s just right for cooks who don’t have a lot of time for fussy recipes. Plus, you get to eat the whole thing yourself! —Kay Keller, Morenci, Michigan Get Recipe Mediterranean Tomato BitesMy friend Mary served these lovely appetizers at a summer gathering several years ago, and I adapted it a bit to my taste. It’s a great August recipe when tomatoes and herbs are at their freshest! —Susan Wilson, Milwaukee, WisconsinGet Recipe Sweet Potato Mini CakesWhenever I make these cute desserts, I think of my grandmother. She always used extra sweet potatoes from her garden in pies, breads and cakes and added black walnuts from her trees for good measure. —Joyce Larson, New Market, IowaGet Recipe Mini Pork PiesAs a child, I discovered my love of pork pies. I used to help my father deliver oil on Saturdays, and we would stop at a local place to have the meaty pastries for lunch. —Renee Murby, Johnston, Rhode IslandGet Recipe Mini Phyllo TacosFor a winning appetizer, serve crispy phyllo cups filled with taco-seasoned ground beef and shredded cheese. These handheld bites will be a surefire hit with a hungry crowd. —Roseann Weston, Philipsburg, PennsylvaniaGet Recipe Greek Sandwich BitesHere’s an appetizer that tastes just like traditional spanakopita, but it’s much less work to make. —Lynn Scully, Rancho Santa Fe, CaliforniaGet Recipe Mini Lemon Cheesecake TartsDainty and light, these tartlets feature two of my favorites —lemon and cheesecake —in one yummy morsel. They look lovely topped with fresh raspberries, but sliced strawberries are just as pretty and delicious. —Gwyn Brandt, Hibbing, MinnesotaGet Recipe Mini Mac & Cheese DogsWe wanted to get creative with hot dogs, so we made a mac-and-cheesy one. Pile on the extra cheese, relish and even bacon. —Julie Peterson, Crofton, Maryland Get Recipe Mini Hot BrownsHere’s my take on the famous Hot Brown sandwich. Guests quickly saddle up for juicy turkey slices and crispy bacon piled on toasted rye bread and then topped with a rich cheese sauce. —Annette Grahl, Midway, KentuckyGet Recipe Mini S’moresCombine marshmallow creme, chocolate, graham crackers and more for a summery delight at any time of year. —Stephanie Tewell, Elizabeth, IllinoisGet Recipe Apple & Cheddar Mini SconesCheese and sage go well with apples, so why not put them all in scones? These mini ones make a fall brunch, tailgate or party even more fun. —Sue Gronholz, Beaver Dam, Wisconsin Get Recipe Party Time Mini CheeseburgersKids and adults alike will love the taste of these moist and mouthwatering mini burgers. Juiced up with pickle relish and topped with cheese slices, these “sliders” will disappear in no time flat! Be sure to make plenty. —Taste of Home Test KitchenGet Recipe Pecan Pie Mini MuffinsWhile these are delicious year-round, you could easily turn them into an edible Christmas gift. They look festive on a decorative tray wrapped in red or green cellophane or tucked into a giveaway cookie plate. And don’t forget to include the recipe so your recipient can enjoy this treat over and over again! —Pat Schrand, Enterprise, AlabamaGet Recipe Mini BLTsCelery adds a nice crunch to these easy, delightful appetizers. They’re always popular at parties and get-togethers. —Elizabeth Borgemenke, Mason, OhioGet Recipe Black Bottom Brandy BitesThe idea for these bite-sized tarts started with little chocolate bottles of brandy. For an extra dash of fabulous, I place chocolate in the bottom of each pastry cup. —Arlene Erlbach, Morton Grove, Illinois Get Recipe Mini Sausage QuichesThese bite-sized quiches are loaded with sausage and cheese—and all nestled into easy crescent roll dough. Serve the cute muffinettes at any brunch or potluck gathering. —Jan Mead, Milford, ConnecticutGet Recipe Bite-Sized Apple PiesThese little bites are fun for kids to make. Simply wrap strips of pastry around apple wedges and shake on some cinnamon-sugar. Then just bake and watch them disappear! —Taste of Home Test KitchenGet Recipe Mini Pizza CupsServed hot or cold, these little pizzas are wonderful. Their small size makes them ideal for an after-school snack or kid-friendly party. Plus, they’re so easy to make, little ones can help you in the kitchen! —Jane Jones, Cedar, MinnesotaGet Recipe Bite-Size Cinnamon Roll CookiesIf you love cinnamon rolls and spiced cookies, make a bite-sized version that combines the best of both worlds. Genius! — Jasmine Sheth, New York, New York Get Recipe Mini Reuben CasserolesThese cute and creamy little casseroles have the classic flavors of a Reuben sandwich. —Taste of Home Test KitchenGet Recipe Garbanzo-Stuffed Mini PeppersMini peppers are so colorful and they’re the perfect size for a two-bite appetizer. They have all the crunch of pita chips but without the extra calories. —Christine Hanover, Lewiston, California Get Recipe Citrus Mini CakesThese moist, bite-size muffins from Linda Terrell of Palatka, Florida are melt-in-your-mouth good. “With their appealing look, they really dress up a party table,” she notes. The recipe makes a big batch, so there’s plenty to please a crowd.Get Recipe Mini Grilled CheeseIf you’re looking for a fantastic make-ahead snack, try these miniature grilled cheese sandwiches. They’re nice to have in the freezer for lunch with soup or a salad. My family loves to nibble on them anytime. —Anita Curtis, Camarillo, CaliforniaGet Recipe Mini Chicken & Biscuit SandwichesMy 11-year-old son, Jake, invented these sliders at dinner one night when he plunked his chicken on a biscuit. The rest of us tried it his way, and now we have them a lot. —Jodie Kolsan, Palm Coast, FloridaGet Recipe Winnie’s Mini Rhubarb & Strawberry PiesEvery spring, we had strawberries and rhubarb on our farm outside Seattle. These fruity hand pies remind me of those times and of Grandma Winnie’s baking. —Shawn Carleton, San Diego, California Get Recipe Poppy Seed Mini MuffinsThese moist muffins may be small, but they’re always a big hit on a brunch buffet, as a quick snack or as part of a bread basket assortment. The combination of poppy seeds and a hint of lemon makes them irresistible. —Kathryn Anderson, Casper, WyomingGet Recipe Mini Crescent BurgersA friend first brought these snacks to a Sunday school party. The original recipe called for pork sausage, but I substituted ground beef with taste-tempting results. —Pam Buhr, Mexico, MissouriGet Recipe Easy Mini Caramel Apple CheesecakesCheesecake is the ultimate comfort food, but a big slice can be too rich. These bite-sized cheesecakes topped with apples and creamy caramel dazzle the senses. —Brandie Cranshaw, Rapid City, South Dakota Get Recipe Miniature Meat PiesI make these handheld pies in advance, keep them in the freezer, then bake them the day of the party. They are always a hit at tailgate and potlucks. —Gayle Lewis, Yucaipa, CaliforniaGet Recipe Mini FrittatasFor a fun change-of-pace breakfast, try these sausage and hash brown frittatas perked up with salsa. To lower the dish’s cholesterol even more, use egg substitute instead of the whole eggs. —Kathy Brodin, Wauwatosa, WisconsinGet Recipe BBQ Chicken Grits BitesI love grits and barbecued chicken, so I decided to combine them into a jaunty appetizer. You can also use shredded pork instead of chicken. —Jamie Jones, Madison, GeorgiaGet Recipe Mini Corn Muffins with Spicy Cheddar FillingI’m an Iowa gardener and I like to feature sweet corn in my recipes. These cute, easy-to-eat bites are a fun change from the usual appetizers. —Margaret Blair, Lorimor, IowaGet Recipe Chocolate Chai Mini LoavesThis bread is irresistible! A friend gets mad when I make it because I give her a loaf and she can’t help but eat the whole thing! —Lisa Christensen, Poplar Grove, IllinoisGet Recipe Mini Barbecue Meat LoavesI gave classic meat loaf a tasty twist by adding barbecue sauce. My kids usually get bored with beef entrees, but they keep asking for this dish. It’s become a dinner staple at my house. —Vicki Smith, Okeechobee, FloridaGet Recipe Garlic Bread Mini MuffinsThese little garlic bread bites make a terrific addition to any buffet spread. We make sure to serve them warm. —Kathy Yarosh, Apopka, Florida Get Recipe Greek Stuffed Mini PotatoesI love this recipe because you can serve it warm or cold. I usually make these stuffed potatoes ahead and serve them chilled with a tzatziki sauce. —Dee Guelcher, Acworth, Georgia Get Recipe Mini Rum CakesMy mother and I tried many different types of rum cake to find the best one, and finally hit on this cake that doesn’t dry out and imparts the most flavor. For a really moist cake, brush rum over the individual sponge cakes before topping them with the filling. —Dona M. Hoffman, Addison, IllinoisGet Recipe Mini Rosemary-Roast Beef SandwichesRoast beef sandwiches never last long at a party, especially if you dollop them with mayo, mustard, horseradish and pickled giardiniera relish. —Susan Hein, Burlington, Wisconsin Get Recipe The post Dunkin’ Is Selling Stuffed Bagel Minis LOADED with Cream Cheese appeared first on Taste of Home.
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