German Meatloaf Filled with Spinach and Cheese •

The meatloaf with spinach is a great German meatloaf recipe. Ground meat can be cooked in very many ways, one popular recipe with ground meat is meat loaf. Filled with spinach and cheese it makes a nice family dinner. Different seasonal vegetable are cooked aside the meatloaf. Serve with mashed or fried potatoes. Happy Cooking! Ingredients Meatloaf with Spinach 760 g ground meat ( half pork/beef or just beef) 1 egg 1 day old roll or 1-2 slices bread (such as Baguette, French bread) 2 small onions, chopped salt, pepper, sweet paprika powder to taste 2 lb fresh spinach (if frozen the amount is less) cheese of your choice: Mozzarella, Feta, Gouda, Cheddar 1 lb seasonal vegetable mix, fresh (carrots, zucchini, cauliflower, broccoli, etc. it’s your choice) 2-3 medium sized potatoesCooking Instructions Meatloaf with Spinach – Soak the bread in water, when it is soaked squeeze out all water. – Mix ground meat with bread, chopped onions, egg. – Spice with salt, pepper and paprika powder to taste. Mix well, the best is to use use hands. – If you use fresh spinach, wash it, cut off brown or wilted leaves, then blanch spinach before using (blanch: place the spinach for 1 minute in hot water, drain it); – If you use frozen spinach: defrost first. – Chop fresh spinach coarsely. -Preheat oven to 400F. – Roll the meat with the help of 1 baking sheet and plastic foil: Place meat on the baking sheet. Flatten the meat and press into shape. Place a layer of plastic foil on top then with a rolling pin flatten the meat. – First add spinach on top of meat, then the cheese. – Roll it carefully, and then remove the baking sheets. – Place the meat roll in the middle of a deep baking tray. – Place around the roll the potato wedges, slices of zucchini, pepper or any seasonal vegetable (broccoli, cauliflower, carrots). – Spice with salt and pepper to taste, drip some olive oil over veggies. – Cook for 40-55 minutes on 400 F in oven. I found a video on how to make this beef roll  – It’s in german but easy to follow. FaceBook Comments 2 Comments on “German Meatloaf Filled with Spinach and Cheese”