Easy Broccoli Cheese Soup Recipe – Healthy & Delicious

This Creamy Broccoli Cheese Soup is a comforting cheesy dish full of delicious low-carb, keto-friendly nutrition to enjoy all year round. The secret to this cheddar cheese soup is roasting the broccoli, which gives a rich caramelized flavor adding depth and character to the dish.You can forgo the roasting, but in my opinion, the extra time is worth the added flavor.Broccoli Cheddar Cheese Soup IngredientsHow To Make Broccoli Cheese Soup at HomeMake this broccoli cheddar soup in bulk and simply reheat and serve with some shredded Cheddar Cheese when you’re hungry.Broccoli Cheese Soup Recipe – Healthy & Low-CarbThis Broccoli Cheddar Soup is a bowl of total goodness, loaded with essential fiber, electrolytes and nutrients for a healthy diet! Not only that it “Tastes Great and is Easy to Make”.4.98 from 43 votesCuisine: American, Australian, BritishPlace the broccoli into a lined roasting tray.Sprinkle over 1 teaspoon of the oil.Roast in the oven for 12-18 minutes, remove and stir halfway through. Cook until browned.Place the remaining oil, butter, onion, garlic, thyme, salt, and pepper into a saucepan over medium heat and saute until the onion turns translucentAdd the heavy cream and stock and bring to a simmer.Add the cheese and sprinkle over the xanthan gum. Continue to simmer for 3 minutes before removing from the heat.Blend the soup using a stick blender.Stir through the roasted broccoli.Taste and add more salt if desired.Serving: 220g | Calories: 200kcal | Carbohydrates: 6g | Protein: 6g | Fat: 17g | Saturated Fat: 9g | Cholesterol: 51mg | Sodium: 361mg | Potassium: 233mg | Fiber: 3g | Sugar: 1g | Vitamin A: 925IU | Vitamin C: 53mg | Calcium: 184mg | Iron: 0.7mgIf you loved our Broccoli and Cheese Soup try these tasty soup recipes;We make lots of low-carb soups often so stick around and check back often as there are always more on the way!To make a larger batch of this Broccoli Cheese Soup recipe adjust the servings above.Sharing is caring!