Loading… Ingredients: 4 cups young coconut (buko), shredded 1 jar nata de coco 1 jar kaong 1 can (20 ounce) pineapple chunks 2 cans (30 ounce) fruit cocktail 1 (7.6 fluid ounce) Nestle all purpose cream 1 can (14 ounce) condensed milk 4 ounce block of cheddar cheese, sliced into small cubes Instructions: 1. Place… Continue reading BUKO SALAD W/ CHEESE
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